Trinidad and Tobago are fantastic destinations for corporate events, thanks to their wealth of natural beauty and luxurious, eco-friendly resort accommodations. But as important as the venue is to planning successful corporate events, the food is equally crucial. And that’s why we think you’ll enjoy this behind-the-scenes look at the food offerings at our eco resorts in northeastern Trinidad.
Here in Trinidad, we believe in extending the natural goodness found in our flora to the food we place on our tables. The many tropical fruits grown here, including Duku and Five Finger, offer a variety of health benefits and can be used to make a local delicacy – chow – that you can request for a nourishing excursion snack at any of our properties.
Beyond sourcing the majority of our food locally, our resorts tap into Trinidad’s rich cultural heritage when engaging in meal planning. The island’s cuisine offers a vibrant mix of Indian, African, European, Chinese and Amerindian influences; as such, at both the Asa Wright Nature Centre and the Mt. Plaisir Estate Hotel you’ll have a chance to sample popular dishes including callalloo, roti, traditional curry dishes, pelau and more, combining fresh ingredients with our catch of the day. These fresh and local menus are the perfect way to end a day of team building during a corporate event, and can create sense-memories that will stay with your group long after you’ve returned to the office.
Interested in learning more about corporate event planning in Trinidad? Click here for details.
Out and About with HADCO Experiences
HADCO Experiences also offers a wide selection of outdoor activities around the island – from visits to the Caroni Bird Sanctuary to see flamingo, cayman and the country’s national bird – the Scarlet Ibis – in their thousands, to multi-day hiking trails and visits to private family estates. These world-class excursions, covered extensively here are the perfect addition to a corporate event.
Eager to have your team explore Trinidad with HADCO Experiences? Click here for details.
